How to make French Toast CROISSANT. Foodie’s amazing chocolate recipe is a hit with thousands. It’s also the ideal summer breakfast

  • An Australian  foodie has shared her recipe for chocolate croissant French toast  
  • The store is where Cooking With Ayeh can be found bought croissants for her French toast recipe
  • To celebrate two million followers, the foodie created a delicious treat 
  • TikTok users commented, “This is the best way to get started in your day.”










One foodie shared her recipe for French Toast with Chocolate Crumbles. It will soon become a family favorite. 

Ayeh, a Sydney resident, made her own version of classic French toast using croissants from the store to celebrate two million TikTok users.

The recipe for “Cooking With Ayeh” involves slicing the croissants longways with a knife, then breaking an egg into small bowls.

Scroll down to see the video 

'Cooking With Ayeh' begins by slicing her croissants length ways with a knife and the cracks an egg into a bowl

She then whisks the egg, adds in a dah of almond milk and sprinkles in cinnamon

Ayeh (Sydney) created her version of French toast with store-bought croissants to celebrate the two millionth TikTok follower.

The egg is then whisked together with almond milk, cinnamon and a pinch of salt in a large bowl.

Then she dips the croissants in the egg, milk and cinnamon mixture. This will absorb any sweet taste. 

Ayeh flips both sides of the croissants to make sure they are fully coated with the cinnamon mixture. 

Ayeh flips the croissants on either side, making sure that they're fully coated in the mixture, she places the slice croissants into the egg, cinnamon and milk mixture to absorb the sweet flavour

She flips the croissants in the pan making sure they are evenly cooked and places them on a plate once they are golden brown, then she adds cooking oil to a fry pan over medium heat and adds in the coated croissants

This popular Australian foodie received an overwhelming amount of praises for both her unique treat ideas and her modesty.

Then, she heats the oil in a pan and adds the croissants coated to the pan.

Ayeh next flips the croissants, making sure they get evenly cooked. Then she puts them on a plate when they are golden brown. 

She stacks the French Toast croissants on top and adds a large dollop of chocolate sauce.

She flips the croissants in the pan making sure they are evenly cooked and places them on a plate once they are golden brown and finally she stacks the french toast croissants and places a scoop of ice cream on top along with a generous drizzle of chocolate sauce

Once they’re cooked, she turns the croissants over in the pan. Next, she places the French Toast croissants on a plate. She then adds an extra drizzle of chocolate sauce to top it all.

Popular Australian chef received an overwhelming amount of praises and congratulations for her delicious treats. 

A person posted online, “Wow! This is such a brilliant idea. It looks easy and quick.” 

One person said that “This is the best way to get started in your day. We are very proud of you.”  

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